Friday, March 20, 2009

Happy Hour: Sake Margarita

Sake Margarita

- 1 1/2 oz plum wine
- 1/2 oz tequila
- 1/2 oz sake
- 1/2 oz lime juice
- 1/2 oz simple syrup
- Garnish: cucumber slice (optional)

Combine the ingredients in a cocktail shaker filled with ice and shake vigorously. Strain into a glass. If serving frozen, combine the ingredients in a blender with 3/4 cup ice and blend until smooth. Pour into a glass. Garnish with a cucumber slice, if desired. (Cocktail created by Kim Haasarud, author of 101 Margarita. Reprinted by permission from 101 Margaritas by Kim Haasarud. Photo: Alexandra Grablewski)
{Source: Cocktail Times}

1 comment:

Inviting Company said...

What a fun new drink, I must try and report back!

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