Thursday, April 16, 2009

Happy Hour: Vodka Creme Brulee

Vodka Creme Brulee

- 2 oz Grey Goose La Vanille (or vanilla flavored vodka)
- 1 oz Frangelico
- 1/2 oz Cointreau
- 1 1/2 oz half and half
Garnish: vanilla stick

Mix all ingredients in a cocktail shaker with ice. Strain into a chilled martini glass and garnish with vanilla stick.
{Source: Cocktail Times}


Stacy said...

Um Yumm!!! That looks delicious!

BeerBudgetBride said...

Oh M'gosh! having the girls over & I'm sooooo making these this weekend!! Hah! Many thanks!!! :)

Accidental Housewife said...

After the day I've had, I'm thinking I may need to whip up one (or nine) of these.

ohana photographers-david and kimi said...

that looks amazingly tasty!!

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