Friday, June 19, 2009

Happy Hour: Frozen Daiquiri

1 ounce light or dark rum, tequila, vodka or gin
4 ounces daiquiri mixer
1/4 cup fruit (optional)

In a blender, combine all the ingredients with 1 1/2 cups ice. Blend until smooth and serve immediately.

Source: Colin Cowie

1 comment:

Miss Amy O said...

yummo! thanks for sharing this one.

Blog Widget by LinkWithin